This roast beef is tender and juicy - the best we've ever had. Recipe source: The New High Altitude Cookbook
Author: ellie_
Boneless chuck roast is essential in this recipe -- other cuts will cook up dry and tough. In most markets, you will have to order a large 5-1/2- to 6-pound chuck roast. Alternatively, use two 3-pound...
Author: looneytunesfan
This came from one of my aunts. It is so simple, and nobody will know that you used cranberry juice.
Author: knitaholic
Make and share this Roast Beef With Gravy recipe from Food.com.
Author: CookingONTheSide
Roy Rogers used to be a large chain of fast food restaurants owned by the Marriot Corp. established in Falls Church, VA in 1968. It is now a very small chain in the Midatlantic and Northeast. They obtained...
Author: VanScoy
A crockpot can really be so useful for the busy cook and I've always said that all you need is a handful of reliable slow cooker recipes to get you past your most busy times. Besides, think of the money...
Author: gailanng
This is one of my Mum's delicacies. Dad actually taught her how to make it, but now she has taken over and handed it down :) Really has restaurant quality, exotic flavours! I hope you enjoy as much as...
Author: Delicious Bits
Did this for dinner today, very delicious with apricot glazed carrots and garlic mashed potatoes, Mmm so good! from Canadian Living magazine.
Author: Derf2440
If you have never had a roast wrapped in bacon...you are in for a treat...very tasty and very moist...
Author: Baby Kato
Demiglace is actually any rich stock or broth that is reduced by half or three-quarters to enrich it; it is normally still a relatively thin liquid. Glace de viande is made the same way, but it is normally...
Author: Toby Jermain
This main course is as simple to prep as it is show-stopping and, most importantly, it gives you time to enjoy the company of your guests.
Author: JackieOhNo
I saw a leg of lamb prepared this way on TV and thought it would be terrific for a flank steak. This steak is stuffed with garlic confit and sun-dried tomatoes, rolled, then pan seared before roasting...
Author: threeovens
This is a great way to cook brisket. As always, you can add more chiles! This recipe came to me in an email, but the author's name was not listed. I would like to thank him for a great recipe nonetheless!...
Author: TJW2725
I live outside of the US and the meat that I can get here can be pretty tough. I came up with this recipe after looking over several and playing around with it a little. The meal is ready to eat in about...
Author: manderson
This is oober easy and comes out delicious every single time! I love my crockpot and this is one of the recipes/reasons why. The idea here is very tender meat, chunks of mushrooms all served over egg noodles....
Author: BFit4U
Tri-Tip roast is a tradition on the central coast of California but I don't know how available it is in other places. But any comparable roast that you can bbq would do.
Author: NannyMarvel
Make and share this Crock Pot Italian Pot Roast recipe from Food.com.
Author: Mirj2338
Make and share this Roast Beef With Gravy recipe from Food.com.
Author: looneytunesfan
A true Irish celebration dish! Served cold and thinly sliced, this is a great buffet favorite in many Irish households during the holiday season. While not difficult to prepare, it does require quite a...
Author: Susie R.
Make and share this The Classic Yankee Pot Roast recipe from Food.com.
Author: -------
Step-by-step directions for perfect selection, preparation, and carving of this succulent and tender cut of beef. Prime rib is the king of roasts, it's simply the best there is, and worth every penny....
Author: GeeWhiz
This is a really good oven brisket that is marinated over night in beef broth and lots of seasonings. The au jus is incredible and the meat is fall apart tender.
Author: KathyP53
Make and share this Sunday Garlic Roast Beef recipe from Food.com.
Author: DrGaellon
My husband is from Mexico, and I am always in search of authentic Mexican food. This recipe came from his mother who is still a resident of Mexico City. Don't let this recipe's many ingredients and steps...
Author: veruca salt
This is so easy to put together, and great served with cooked noodles. I have many crock pot recipes that I have collected over the years, and this is one of them, hope you enjoy! Please adjust amounts...
Author: Kittencalrecipezazz
My sister gave me this recipe. It is the best, easiest roast I have ever cooked. Serve with creamy horseradish sauce.
Author: Susie Cream Cheese
Make and share this Pot Roast Made With Beer for the Pressure Cooker recipe from Food.com.
Author: petlover
This rub adds a wonderful flavor to the roast and the gravy is to die for. My kids aren't huge fans of roasts but they did like this one. I cooked a 5 lb roast and cut back on the garlic a bit, but left...
Author: heather in Ont
My mother's incredible pot roast with a flavor loved by everyone in the family - even our 1 1/2 year old!
Author: KissKiss
From Delicious and Dependable Slow Cooker Recipes by Judith Finlayson. *You can make this overnight and once cooked, you can refrigerate it. When meat is cooled, slice thinly. Place in a Dutch oven, cover...
Author: Oolala
The sour cream gravy with this is creamy, and has a great flavor. It's really easy to make, and great on a winter afternoon.
Author: KittyKitty
Make and share this Crock Pot Pot Roast With Noodles recipe from Food.com.
Author: kzbhansen
Make and share this Stuffed London Broil recipe from Food.com.
Author: southern chef in lo
This recipe uses lots of salt -- which I don't normally use much of. When I prepared it, I didn't add nearly as much salt -- probably a couple of tbsps. If I didn't want to use the juices, I would use...
Author: Lvs2Cook
Make and share this Cold Roasted Tenderloin of Beef With Creamy Horseradish Sauce recipe from Food.com.
Author: ratherbeswimmin
This recipe came from an old cooking board on AOL and it's a winner! Mashed potatoes are a must to serve with this.
Author: Lvs2Cook
Another guaranteed winner. There will be no leftovers, but if there are, they refreeze well. This is also a good make-ahead. Just bake, cool, slice thin, put back into sauce, and freeze.
Author: Sarah Chana
I think I found this idea in Cooks Illustrated, but it was so easy, I didn't save the article. The marinade flavors the meat, and will protect it during grilling so that your kebabs won't dry out. It will...
Author: dianegrapegrower
Long name, easy recipe. I found this in the Food Network Kitchens Cookbook and made it for my husband and daughter (me too!). We loved it...the hoisin gives the mild beef tenderloin an exciting sweet and...
Author: Hey Jude
My friend Clint gave me this recipe, I've changed it slightly, This pot roast is wonderful served with Rice & Peas, roasted potatoes and the spicy gravy it cooks in. Put it on the stove and sit back and...
Author: Baby Kato
This is awesome! Ususally, I don't like anything extra on my steak but this is wonderful! These sauces are great but that doesn't mean you have to eat it with the sauce. This tenderloin recipe is Courtesy...
Author: Manami
This recipe is one of Melissa d'Arabian's holiday recipes. I made it for my Christmas dinner and it was excellent. I do think that I will use another kind of roast next time, as the bottom of the round...
Author: Lindas Busy Kitchen
Make and share this English Roast Beef recipe from Food.com.
Author: Chef Shadows
This meat is tender, delicious and spicy! I'm sure this meat could also be cooked in a crock-pot if you didn't want to "babysit" it on the stove.
Author: Juenessa
Make and share this Czechoslovakian Beef Roast With Dill Gravy recipe from Food.com.
Author: hjunkman
This is somewhat expensive and time-consuming to make. But, it is so worth it!!! My brother is the pickiest eater I know and he absolutely loved it!
Author: jkoch960
This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe.
Author: Dreamgoddess
Make and share this Savory Pot Roast recipe from Food.com.
Author: quotequotecarolreu
Make and share this Bourbon Pot Roast (Crock Pot) recipe from Food.com.
Author: dicentra
This is a super easy recipe and SO good! Makes it's own gravy. I adapted this from my favorite crock pot recipe for pot roast. Just cook and serve with steamed rice. I'm new to pressure cooking and I just...
Author: Shelley Lee